From Toni’s Kitchen

Apple Walnut Salad

Apples and walnuts have always been wonderful companions, and this salad takes double advantage of that kinship. First by using apples and walnuts (surprise!) and secondly by dressing the salad with vomFASS FassZination Walnut Oil and vomFASS Star Apple Vinegar.

Ingredients:

Directions:

  1. In a large bowl combine butter lettuce, apple cubes, walnuts and dried cranberries. Toss to combine
  2. In a small jar combine vomFASS Star Apple Vinegar, vomFASS FassZination Walnut Oil, and Dijon mustard. Shake to emulsify. Season to taste.
  3. Dress greens with vinaigrette and serve.

 

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